Characterization of antibiogram susceptibility profile of Vibrio species isolated from fresh vegetables
Fresh vegetables water leaf (Talinum traingnlare), pumpkin leaf (Telfairia occidentalis) and scent leaf (Ocinum gratissimum) collected from urban markets in Benin City, Nigeria, were investigated for the presence of Vibrio species using standard microbiological techniques. The antibiotic susceptibility profiles of the isolates against a panel of 13 antibiotics, was carried out according to the method described by The National Committee for Clinical Laboratory Standards (NCCCLS).