Effect of Nitrogen Sources on Penicillium chrysogenum Biomass and Amylase Production Using Cassava Whey
Industrial wastes like starchy wastes cause environmental pollution especially of waterways however, they can be used for biosynthesis of enzymes (amylases) thereby reducing their pollution impact on the environment. Amylases are starch degrading enzymes that have great importance in biotechnology and starch processing industries. This study aimed at optimizing Penicillium chrysogenum biomass and amylase production in cassava whey media using organic and inorganic nitrogen supplementations. Biomass yield of P.